23.11.2020

Singer et al. (2020) Zoonoses and Public Health, 67, 22-35.

Data were collected for the period 2013 through 2017 and are reported on a calendar year basis. The data supplied by participating companies accounted for approximately 81.7% of broiler production in the United States in 2013 and increased to approximately 87.2% in 2017. The data that were submitted for 2017 are based on approximately 7,897,339,357 chicks placed, 7,541,449,430 chickens slaughtered and 48,225,124,865 pounds liveweight produced.
The use of antimicrobials in the hatchery decreased substantially between 2013 and 2017; the approximate percentage of broiler chicks placed that received hatchery antimicrobials decreased from 93% in 2013 to 17% in 2017. Medically important in‐feed antimicrobial use decreased substantially. For example, in‐feed tetracycline use decreased approximately 95% between 2013 and 2017. Medically important water‐soluble antimicrobial use decreased substantially for most antimicrobials. Between 2013 and 2017, water‐soluble penicillin use decreased approximately 21%, water‐soluble tetracycline use decreased approximately 47%, and water‐soluble lincomycin use decreased approximately 28%. While a reduction in antimicrobial amounts used may be an important indicator of improved stewardship, reducing the need for antimicrobials through improved disease prevention should be considered a more important objective and a better indicator of overall flock health and optimal antimicrobial use.