18.06.2015

200 confirmed cases of Salmonella infection are linked to the Boise (Idaho) Co-op deli, a community-owned natural foods grocery store. Because food items from the co-op deli were sold at the local airport, it’s possible that some of the sickened individuals are from other states.  The co-op voluntarily closed the deli after preliminary test results indicated Salmonella cross contamination between raw turkey, tomatoes and onions. The Salmonella strain was identified as Salmonella enteritidis.